Scientists give agricultural waste a new life
![open field](https://rpra.ca/wp-content/uploads/loren-gu-146826-unsplash-e1558119246819-810x265.jpg)
Farmers and scientists are working together to use agricultural waste for new products. Innovative products include chocolate made and sweetened from wasted cacao, plant-based packaging, and skincare products made from fruit waste. Learn more.